Masters Degree Nutrition, Graduate Degree Schools, Education, Career, Employment, and Jobs
Masters Degree Nutrition:
Nutrition master’s degree program mainly deals with the nutritional requirements of the body, and food quality. If you have completed your Bachelors in Nutrition, opting for this MS degree program will be your ideal option.
Requirements for the Masters Degree in Nutrition:
To pursue a master degree program in nutrition, you need to have successfully completed your bachelor’s degree in a similar discipline from an accredited university. You may also pursue this graduate degree program if you have earned a bachelor’s degree in Chemistry or Biology. You also need to have a good knowledge of chemistry, physiology, anatomy, biology and basic nutrition.
A masters’ program in nutrition will not only provide you extensive knowledge about nutrition but also increase your career prospects considerably. By pursuing this program, you can develop your own course of study by working closely with faculty members and professors.
You can also engage in research of your interest. As a nutrition program masters degree student, you may need to write extended essays, commonly known as thesis.
Coursework for Masters Degree Program in Nutrition:
Nutrition Science consists of all the aspects concerning the use and consumption of foodstuffs. Dietetics or clinical nutrition incorporates fundamental nutrition classes including food service management, education, psychology and sociology.
You may need to take classes in different subjects, including calculus, biology, physics, chemistry and biochemistry to obtain a better knowledge of how exactly the body and nutrients work.
The curriculum of master’s degree program in nutrition essentially focuses on biochemical and natural healing processes in the human body. The coursework will also provide you with extensive knowledge on the following subjects:
1. Botanical Medicine
2. Nutritional Status
3. Metabolic Diseases
Job Prospects and Career Choices with Masters Degree in Nutrition:
With MS in Nutrition, you can enhance your career prospects as a nutritionist or dietician. As a nutritionist or a dietician, you will work closely with communities or individuals to design and supervise the preparation of healthy meals in the context of, individual practice as well as a hospital or school.
You will also be responsible for creating awareness among your patients about the importance of proper, healthy diet. You can counsel groups or individuals on nutritional practices and help them plan menus.
You will also need to monitor obese or overweight patients and those suffering from eating disorders. Many dieticians and clinical nutritionists have made a career out of handling the food service departments in large organizations or institutions, including hospitals, schools, nursing care facilities or correctional facilities. As a specialist, you’ll be expected to plan a well-balanced, healthy diet on a strict budget for the desired number of individuals.
You can consider becoming:
1. Management Dietitian
2. Community Dietitian
3. Nutritional Educator
4. Clinical Dietitian
5. Philanthropic Project Officer
Salary Information of Nutrition Program Masters Degree Holders:
As per the U.S. Bureau of Labor Statistics (www.bls.gov), the employment prospects of Nutrition Program masters degree holders are expected to increase by approximately nine percent between 2008 and 2018. In May 2008, the average annual salary of nutritionists and dieticians was around $50,590.
Masters Degree Nutrition School:
There are a good number of schools that offer the nutrition MS degree program. We know one we think you will like. The school is University of Cincinnati.
You need to request for their free information by clicking this link.
Masters Degree Nutrition
Masters Degree Guide